We are pleased to share the final MooDFOOD paper, project results and resources. The MooDFOOD trial results are now available in JAMA, the Journal of the American Medical Association. The MooDFOOD project, the largest randomized clinical trial to study the effects of...
Against a backdrop of increasing concern about both obesity and depressive illness amongst European populations, an EU-funded study contributes pioneering research about the link between high-sugar intake and mood disorders. Read the full report on the EC Cordis...
The final interactive MooDFOOD project workshop was held in Brussels on 3 December 2018 at the beautiful Museum of Natural Sciences. The Consortium was joined by 30 additional stakeholders representing the patient, mental health, obesity, policy, dietitian and...
The consortium looks forward to hosting the final MooDFOOD Project workshop in Brussels on 3 December 2018. We anticipate a full house with stakeholders from across policy, nutrition, mental health, industry and the patient community Stay tuned for project results,...
As we approach the final stage of EU Project MooDFOOD, we needs your input. Please answer our brief questionnaire – available in several languages, with versions for clinicians, patients and the general public: buff.ly/2Kd3rQ0buff.ly/2Kd3rQ0
In July 2015, the first participants were introduced to the MooDFOOD study in Germany. Since then, almost 6000 persons have been screened to determine whether they were appropriate candidates to participate in the study; ultimately 1025 were included over four...
